... and communicating findings to Quality Assurance Manager. - Responsible to comply with all Quality and Food SafetyManagement standards and/or systems to ensure continual improvement ... and effectiveness of the Food SafetyManagement System with the ability to satisfy our customers and provide products that are in accordance to their intended use and safe for human consumption ...
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... Team. A qualified candidate will have successful experience managingsafety, food quality and employee engagement in a fast-paced manufacturing environment. The Plant Manager ... AND RESPONSIBILITIES: Plant Manager is responsible for leading Safety, Food Safety, People, and Production activities Commitment to safety begins with management. Managers and frontline supervisors ...
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... activities related to Risk & SafetyManagement to maintain a safe work environment Addresses customer concerns and resolves them with a goal of turning a complaint into a compliment ...
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... of all changes in personnel policies. Required to adjust schedule to allow time with associates on off shift. Continually update knowledge of employment law. Work with SafetyManager ... to coordinate Safety and Workers Compensation Program. Maintains working relationship with Union officials and adheres to terms of labor contract by monitoring day-to-day implementation ...
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... Experience with OSHA Process SafetyManagement (PSM) 3 years’ experience working in manufacturing maintenance with lean manufacturing 3 years’ experience supervising maintenance employees ...
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... policy in order to provide a safe and secure work environment. Instruct and enforce location safetymanagement plans, training and processes. Monitor the maintenance of equipment ...
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... knowledge plus general computer knowledge. Basic safety understanding in operating equipment Responsible for reporting safety concerns to management in a timely manner Report inventory ...
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... For food accounts, incumbent is responsible to report food safety problems to senior management to initiate action. Requirements: High school education or GED (General Education Diploma ...
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, friendly experience every visit. But some managers also lead Departments. These managers' responsibilities may include managing assigned Systems, like Training, Food Safety, and Inventory ... Management, setting goals, delegating tasks to their teams, following up, and reporting results back to their team and other managers. The Guest Service Department Manager ...
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... (for example, plumbing, electrical, carpentry, material handling equipment, food equipment) Complete routine maintenance to ensure safety and proper functionality Manage work orders ...
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